Seleccionar página
How to make events truly sustainable

How to make events truly sustainable

By Marco Barozzi & Sònia Graupera In the luxury hotels and in the events industry, no doubt sustainability is one of the most recurring topics. It has become a priority for people globally and the MICE industry is no exception. Industry stakeholders are demanding...
12 event venues in Barcelona

12 event venues in Barcelona

If you are organizing an event in Barcelona and currently looking for a space, Concièrge In Barcelona knows the best locations for your event. As a local expert that has worked for over 25 years in the MICE market in my own city, I tend to think I know the coolest...
Barcelona Wine Week: my top 7 wines

Barcelona Wine Week: my top 7 wines

When you visit a wine exhibition and they tell you that 165.000 wine glasses have been served, among the tastings offered by the exhibitors, this means that lots of wine have been tasted. And I am one of the lucky ones who tasted lots of wines (always with...
IBTM World 2021 Highlights: the MICE industry wills the return to face-to-face events

IBTM World 2021 Highlights: the MICE industry wills the return to face-to-face events

I have been attending IBTM World since they came to Barcelona in 2004. I have never missed one edition and I must admit that in 2020 I missed it. I missed meeting up with my industry friends, meeting new ones and especially seeing the new trends and discovering the...
Los 6 mejores «xuixos» de Girona

Los 6 mejores «xuixos» de Girona

A mi parecer, uno de los mejores dulces que Catalunya ha regalado el mundo es el xuixo*: es un dulce típico originario de la ciudad de Girona formado por una pasta rellena de crema pastelera -u otras propuestas- que se fríe en aceite y que posteriormente se azucara....